Essentials of Classic Italian Cooking
Dive into the culinary world of Italy with Marcella Hazan's 'Essentials of Classic Italian Cooking,' a timeless guide that unveils the secrets of authentic dishes. With passion and precision, Hazan shares not just recipes, but the philosophy behind Italian cooking, emphasizing fresh ingredients and traditional techniques. Each chapter transports you to the heart of Italy, offering insights into regional flavors and comforting classics. Whether you're a novice or a seasoned chef, this book ignites a love for cooking that transcends borders. Discover how every meal can be a celebration of Italy's rich gastronomic heritage.
By Marcella Hazan
Published: 1992
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