An Everlasting Meal
'An Everlasting Meal' by Tamar Adler is a culinary manifesto that transforms the way we think about food and cooking. Instead of viewing meals as mere sustenance, Adler emphasizes the joy of cooking with intention and creativity, making the most out of every ingredient. The book invites readers to embrace the art of improvisation in the kitchen, showcasing how leftovers and scraps can elevate your meals. With rich anecdotes and practical advice, she inspires a mindful approach to eating that celebrates the beauty of simplicity. Dive into these pages to discover how transforming your cooking habits can lead to a more fulfilling and flavorful life.
By Tamar Adler
Published: 2012
"The more you know about food, the more you can appreciate it, and the more you appreciate it, the more you will enjoy the act of cooking and sharing it."
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What Readers Say About This Book
A practical guide to cooking and eating well regardless of financial circumstances explains how to shop and cook with an eye toward future meals while using scraps and leftovers to prepare nutritious, satisfying secondary foods.
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About the Author
Tamar Adler
Tamar Adler is an acclaimed author and essayist known for her insightful explorations of food, culture, and the interconnectedness of life and cooking. Her notable works include the acclaimed memoir 'An Everlasting Meal,' which encourages readers to relish the art of cooking and engage with food in a thoughtful way. Adler's writing style is characterized by lyrical prose, rich imagery, and a deep philosophical approach to everyday subjects. She has contributed to various publications, including The New York Times and Bon Appétit, and her work reflects a commitment to sustainability and seasonality in cooking.
Book Details
Key information about the book.
- Authors
- Tamar Adler
- Published
- June 2012
- Publisher
- Simon and Schuster
- ISBN
- 1439181888
- Language
- English
- Pages
- 272
- Genres
- Healthy AgingHealth and WellnessDiet and NutritionMindful Eating
Purchase Options
Buy on Amazon
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“The more you know about food, the more you can appreciate it, and the more you appreciate it, the more you will enjoy the act of cooking and sharing it.”
An Everlasting Meal
By Tamar Adler
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