Plenty

In 'Plenty,' Yotam Ottolenghi invites readers into a vibrant world of vegetarian cuisine that celebrates the richness of fruits and vegetables. With inventive recipes infused with Middle Eastern flavors, each dish tells a story of inspiration and creativity. Ottolenghi’s approach transforms everyday ingredients into extraordinary meals, making plant-based cooking accessible and exciting. From roasted squash with tahini to vibrant salads bursting with color, this cookbook redefines what vegetarian cooking can be. Discover how to elevate simple ingredients into delectable dishes that will impress even the most fervent meat lovers.

By Yotam Ottolenghi

Published: 2011

PlentyBook binding

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